you wouldnt believe me if i told you this tasted better than any tuna salad or anything of the sort ive had. so make it and find out for yourself! I found the spread recipe online and made the cracker up as i went along.
Salmun Spread
-1 cup carrots
- 1/2 cup onion and celery chopped
- 1 tbs olive oil
-1t dulse flakes
-salt
process until desired consistency… leave it a little chunky 
add some water if needed.
Crackers
-3 zucchini centers (i had left over from making pasta.. i would say equivalent to 1.5 whole zucchinis)
-7 sundried tomatoes
-handful cilantro
-1 cup almonds
-2 small baby red peppers
-garlic powder
-salt
-1/4 cup water
Put in FP until thin mixture is formed. Spread on teflex sheet and dehydrate 105 degrees for 12 hours or until really crispy. Flip onto mesh after6 hours.
HolY crap this all looks wonderful! I cant wait to attempt to try and make some love to this food. WOW